Valentine's Day Chocolate Covered Pretzels
/Make these a day ahead with or without the kids. As much fun to make as they are to eat!
Ingredients:
White Chocolate, Dark Chocolate and Milk Chocolate melts
Bavarian Pretzels
Sprinkles of your choice
Directions:
Melt Chocolate in Double boiler or in microwave.
Dip pretzel into melted chocolate. Scrape off the bottom onto the side of the bowl. Spoon sprinkles over chocolate dipped pretzel, place on waxed paper, and allow to harden. That's it!
I got my chocolate and sprinkles at Gloria's in Culver City.